Whiskey Tracker

Aged 8 years. Aroma is leathery with rye spiciness and some vanilla. Taste is sweet caramel leads to oakiness and spicy rye with a long finish. (ABV 46.9%)

Aged 8 years. Aroma of caramel and vanilla. Taste is sweet caramel with cinnamon. (ABV 62.5%)

Aged 21 years. Aroma is sweet, with notes of heather, citrus and vanilla. Tastes oily and oaky, with a dry, smoky finish. (ABV 40%)

(ABV 40%) Aroma is molasses, raisin, some minor notes of vanilla and oak. Taste is peppery notes with molasses, oak and a hint of brown sugar. Dry finish.

(ABV 43%) Aroma is vanilla and oak. Taste is oak with subtle citrus notes.

Aroma is smoky, meaty, briny, vanilla, honey, hay, spice, resin and pine. Taste is smoky, nutty, grilled meat and fruit, citrus, vanilla and cinnamon. (ABV 47.40%)

Aged 23 years. (ABV 46.3%)

Aroma is bourbon vanilla, coconut, citrus, light wood and salt. Taste is vanilla cream, coconut and white peach. (ABV 40%)

Aged 30 years. Aroma is honey, vanilla, toffee, pears, white pepper, nougat and nutmeg. Taste is chocolate, honey, oak, spiciness, floral and citrus notes. (ABV 47.3%)

(ABV 40%)

Aroma is sweet vanilla, honey and cured meat. Taste is cracked pepper, sweet strawberry, and orange. (ABV 46%)

(ABV 45%) Aroma is fruity with vanilla, maple and toffee notes. Taste is oaky with maple, pepper and caramel notes.

Aroma of vanilla, strong sherry, raisin, and orange. Tastes like oak, sweet sherry, cinnamon, malt and raisin. (ABV 57%)

Aroma of yellow apples, vanilla, and cinnamon. Taste of fruity, oak, wood spices, and apples. (ABV 64.3%)

(ABV 63.5%) Aroma is fruity and spicy with some vanilla. Taste is complex spiciness and nuttiness with fruit and an oaky finish.

Aroma is vanilla, fudge, sea air and peat smoke. Honeycomb and cinnamon notes. Tastes like citrus, saltiness, vanilla and coconut. (ABV 40%)

(ABV 45%) Aged 8 years. Aroma is caramel, grain, vanilla and dark fruit. Taste is caramel, cherry, orange and cocoa.

(ABV 45%) Aroma is vanilla and deep molasses with some mintiness. Taste is oak and leather with some fruitiness, brown sugar sweetness and a dry finish.

(ABV 45%) Aroma is vanilla, oak and molasses with some slight spicy mint. Taste is oak and leather with some fruitiness and a long, spicy finish.

(ABV 45.6%) Aroma is rich and oaky with vanilla and spice. Taste is oaky and spicy with vanilla and cinnamon notes.

Aromas of cherries, vanilla, and leather. Taste is smoky with cinnamon and peaches. (ABV 45%)

Aroma is creamy, fruity, and oaky with vanilla and honey. Taste is spicy and oaky with pepper, banana, and vanilla and a dry finish. (ABV 40%)

(ABV 43.5%) Aged 6 months. Aroma is caramel, vanilla with some wood. Taste is oaky, earthy, chocolate and vanilla.

(ABV 50%) Aged 6 months. Aroma is oaky and sweet with caramel and vanilla notes. Taste is oaky and sweet with chocolate and vanilla notes.

Aroma is sweet with vanilla and caramel. Taste is sweet with some fruit, vanilla and cinnamon. (ABV 40%)

Aroma is light vanilla, oak, candied oranges, maple and some peppermint. Taste is vanilla, some maple, cinnamon, nutmeg, wood and dried fruit. (ABV 40%)

Aged 18 years. Aromas of vanilla, dark chocolate, and orange. Tastes like dark chocolate, candied citrus fruits, and rich coffee. Citrus fruit and oaky finish. (ABV 43%)

Aromas of cinnamon, vanilla, and red fruits. Tastes of tropical fruits, banana, toffee, and vanilla ice cream. (ABV 44%)

Aroma is berry fruits, vanilla fudge, cut flowers and cocoa. Taste is warm, buttery and mellow with hints of coconut. Very rich, creamy and sweet. (ABV 40%)

Aroma is caramel, honey, corn, and vanilla. Taste is popcorn, caramel, vanilla and oak. (ABV 47%)

Aroma is caramel, cocoa and vanilla. Taste is caramel, vanilla and oak.

Aged 12 years. Aroma is oaky with hints of vanilla and sweet corn. Taste is notes of oak, brown sugar and caramel. (ABV 43%)

Aroma is cereal, vanilla and dried fruit with some sweet oakiness. Taste is molasses and nutmeg balanced with spiciness and berry notes with a sweet honey finish. (ABV 43.4%)

Aroma is vanilla, roasted nuts, pears and some caramel. Taste is honey, vanilla, apricot, oak and slight alcohol. (ABV 40%)

Aroma is very rich and floral, with vanilla, fruit and a hint of fudge. Taste is honeysuckle, vanilla, and oak with a mellow spiciness and dry finish.. (ABV 50%)

Aroma is fruity and leathery with some vanilla. Taste is spicy, fruity and chocolaty with rye spiciness, vanilla, and a dry, oaky finish. (ABV 45%)

Aroma is sweet with chocolate, vanilla and coconut notes. Taste is sweet and fruity with some vanilla and oak and a spicy finish.(ABV 40%)

Aroma is vanilla, floral, hints of banana, figs, rich toffee, new leather and oak. Taste Peppery, a touch of smoke, oak, lime ginger and spices. (ABV 40%)

Aged 19 years. Aroma of toffee, butterscotch, and vanilla. Tastes like candied orange peel, almonds, vanilla and marzipan. (ABV 46%)

Aroma of chocolate covered raisins, ginger, toasted almonds and vanilla. Tastes sweet and fruity, turns into thick and sugary pudding with notes of ginger and cinnamon. (ABV 46%)

Aroma is vanilla, coconut, floral, oak. Taste is fruit, black raspberry, vanilla, citrus. (ABV 40%)

Aroma is American Oak, vanilla, coconut and hints of plums. Taste is full malty flavor, vanilla and orange zest. (ABV 43%)

(ABV 40%) Aroma is hints of green grass, light vanilla, wet stone, complex and balanced. Taste is light black pepper, smoke, layers of dried apricot, custard and black walnut.

Aged 10 years. Aroma is vanilla, caramel, rye spice, cinnamon, clove, butterscotch and dark fruit. Taste is dark fruit, vanilla, rye spice, red licorice, butterscotch and cardamom. (ABV 50%)

Aroma is grassy and oaky with notes of vanilla. Taste is honey, oak, and pepper. (ABV 46%)

(ABV 46%) Aroma is caramel, vanilla, cherry, smoke, malt, dill, a light oak and smoked meat. Taste is caramel, peat, vanilla, malt, citrus, pepper and some leather.

Aroma of chocolate, cherries, vanilla, salt and a little smoke. Tastes like sweet honey, chocolate, cinnamon, pepper and smoke. (ABV 46.8%)

Aroma is cake batter, almond butter, white paper and vanilla. Taste is sugary cereal, finishing with a flash of mint and pepper. (ABV 46%)

Aroma is spicy and fruity with some vanilla. Taste is spicy with honey, fruit, and a hint of smoke. (ABV 46%)

Aged 10 years. Aroma is rich vanilla, kiwi, banana and cantaloupe. Taste is a touch of cinnamon with citrus. (ABV 46%)

Aroma is banana, caramel, vanilla, grain and butterscotch. Taste is caramel, vanilla, spice fruit and raw grain. (ABV 41%)

Aroma is caramel sweetness with vanilla and smoke. Taste is oily, oaky and sweet with maple and a long, woody, smoky finish.(ABV 40%)

Aged 8 years. Aroma is caramel, vanilla and peaches. Taste is caramel sweetness with a creamy toasted vanilla finish. (ABV 41.15%)

(ABV 40%) Aroma is caramel, vanilla, brown sugar, dark fruit, orange zest, dark honey and oak. Taste is spice, dark fruit, caramel and cinnamon.

Aroma is sea salt, vanilla, dried fruit and caramel. Taste is oaky, molasses, caramel and spices. Finishes warm with some saltiness. (ABV 56%)

Aroma is caramel, vanilla and peaches. Taste is caramel sweetness with a creamy toasted vanilla finish. (ABV 45.1%)

Aroma is sherry with vanilla and cinnamon. Hints of orange peel and baking spices. Taste is more sherry, caramel coffee cake with a hint of peaches. (ABV 50%)

Aged 12 years. Aroma is caramel, sweet oak, and vanilla. Taste is rich oak, toffee, nuttiness, and oak. (ABV 43%)

Aged 11 years. Aroma is oak, vanilla, and earthy notes. Taste is sweet oak, brown sugar, spice and a hint of cherry. (ABV 45%)

Aroma is oak, vanilla, cinnamon and spice. Taste is sweet oak and vanilla with some caramel. (ABV 47.5%)

Aged 9 years. Aroma is vanilla, oak and rich nuttiness. Taste is sweet oak, chocolate, and vanilla with a slightly smoky finish. (ABV 60%)

Aged 16 years. Aroma is smoky, peaty, spicy, with notes of sherry and vanilla. Taste is peat, oak, malt, sherry and fruit. (ABV 43%)

Aroma is smoky, minerals, ash, bitter chocolate and vanilla. Taste is rich, peaty, chili and sweet. (ABV 48%)

Aged 12 years. Aroma is floral and fruity with vanilla, ginger, and wood notes. Tastes fruity and spicy with a smoky, toffee finish. (ABV 43%)

Aged 10 years. Aroma is woody with honey sweetness, vanilla and fruitiness. Tastes like barley with citrus and spice. (ABV 40%)

Aged 15 years. Aroma is fruity and vanilla, hazelnut and smoke. Tastes nutty, fruity and oaky with ginger with fruit and spice notes. (ABV 43%)

Aged 6 to 7.5 years. Aroma is clean and sweet with vanilla, fruit, and some floral notes. Taste is buttery with sweet caramel and some vanilla, spice and ginger with an oaky peach finish. (ABV 45%)

Aroma is vanilla, brown sugar, and fruit. Taste is fruity with toasted nuts and cinnamon.

Aroma is oaky, woody aroma, touch of vanilllla, caramel. Taste is chocolate, nutty dough and butterscotch, fruity finish. (ABV 50%)

Aroma is warm caramel, vanilla, dried apricot, toffee, and hints of oak. Taste is honey, fruit, corn, and vanilla. Spicy finish. (ABV 45.7%)

Aroma is vanilla, corn and hints of chamomile. Taste is melon, grapefruit, crunchy biscuits and vanilla. (ABV 45%)

Aged 8 years. Aroma is caramel, vanilla, oak, leather and warm rye bread. Taste is vanilla and caramel sweetness and cinnamon. (ABV 48.85%)

Aroma is caramel, vanilla, oak,and spice. Taste is sweet and oaky with vanilla and cocoa notes.

Aroma is caramel, vanilla, roasted coffee, spiced dark fruit and mature oak. Taste is mouth filling. Deep fruit, spice and oak layered over dark caramel and vanilla. (ABV 50%)

Aroma is spicy and oaky with vanilla and caramel. Taste is spicy and sweet with some fruitiness and vanilla. (ABV 50%)

Aged 12 years. Aroma is salty with lime and a hint of vanilla. Tastes like salted caramel and roasted chestnuts. (ABV 40%)

Aged 15 years. Aroma is cedar, maple and vanilla bean. Taste is seasoned wood, cocoa and berries. (ABV 45.25%)

Aged 20 years. Aroma is smoky, leathery, vanilla. Taste is oak, toasted rye, and dried fruits. (ABV 45%)

Aroma is sweet with vanilla and caramel with some smoke. Taste is sweet and spicy with caramel, coconut, and spice notes. (ABV 45%)

Aroma is sweet with honey and vanilla aromas. Taste is creamy and fruity with some slight smoke. (ABV 46%)

Aroma is sweet oak and brown sugar with hints of vanilla and orange. Taste is sweet caramel with sugar, vanilla and pear notes. (ABV 54%)

Aged 6 years. Aroma is cherry, vanilla, cinnamon, bitter oak, alcohol forward. Taste is vanilla, cinnamon, oak and alcohol. (ABV 47%)

Aroma is peppery and spicy with notes of vanilla. Taste is fruity and spicy with licorice notes. (ABV 45%)

Aroma is malted barley, vanilla, banana, some wood and a bit astringent. Taste is citrus, vanilla, mild caramel, toffee and wood. Very malty. (ABV 46%)

Aroma is vanilla fudge and barley, espresso, hints of mochaccino and oak. Taste is toasty cereals, honeycomb, toffee and a touch of vanilla. (ABV 40%)

Aroma is vanilla, cocoa butter, white chocolate, allspice and charred oak. Taste is pear cider, allspice, chocolate, maple syrup and cinnamon. (ABV 43%)

Aroma is sweet with caramel and vanilla notes. Taste is sweet with vanilla and chocolate notes. (ABV 47%)

Aroma is citrus, orange marmalade, vanilla and oak. Taste is raisins, vanilla, cherries, oranges and hot peppers. (ABV 47.5%)

Aged 6 years. Aroma is leathery and peppery notes, balanced with vanilla and caramel sweetness. Taste is robust oakiness with vanilla, spice, some honey sweetness and a fruity, oaky finish. (ABV 50.5%)

Aged 17 years. Aroma is caramel, vanilla, toasted grains, hazelnut, oak. Taste is spicy, dark fruit, vanilla, caramel and wood. (ABV 43.4%)

Aged 10 years. Aroma is leather and vanilla with some pininess. Taste is silky caramel with vanilla, almond, coconut and some honey with a spicy finish. (ABV 45%)

Aroma is caramel, rye, red berries and vanilla. Taste is caramel, rye, vanilla, wood, leather and some pepper. (ABV 45%)

Aroma is dried fruits, caramel, vanilla and oak. Taste is oak, toasted grains and rich toffee. (ABV 45%)

Aroma is vanilla, maple and honey sweetness with some ginger and dried fruit. Taste is spiciness is balanced with some citrus and floral notes with a smooth vanilla finish. (ABV 45.2%)

Aroma is spicy, vanilla, oatmeal, brown sugar, some orange zest. Taste is grain, orange rind, cinnamon. (ABV 45.2%)

Aroma is stone fruit, especially peach and apricot with hints of sherried dried fruit, vanilla. Taste is fruity, sweet with notes of marzipan and dried apricots. (ABV 46%)